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Complete Guide to Home Canning and Preserving (2009 Revision)

  • Author:U. S. Dept of Agriculture
  • Publisher:BN Publishing
  • Category:Book
  • List Price: $12.99
  • Buy New: $10.79
  • as of 5/25/2013 04:51 MST details
  • You Save: $2.20 (17%)
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  • Seller:Amazon.com
  • Languages:English (Unknown), English (Original Language), English (Published)
  • Media:Paperback
  • Number Of Items:1
  • Pages:190
  • Shipping Weight (lbs):1
  • Dimensions (in):8.5 x 0.4 x 11
  • Publication Date:December 20, 2010
  • ISBN:1607962810
  • EAN:9781607962816
  • ASIN:1607962810
Shipping:Eligible for FREE Super Saver Shipping
Availability:Usually ships in 2 to 3 weeks
Features:
  • ISBN13: 9781607962816
  • Condition: New
  • Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!
Editorial Reviews:
Synopsis
Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.
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