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Paul Kirk's Championship Barbecue: Barbecue Your Way to Greatness with 575 Lip-Smackin' Recipes from the Baron of Barbecue
- Author:Paul Kirk
- Brand:THE HARVARD COMMON PRESS/HAROLD IMPORTS
- Category:Book
- List Price:
$18.95 - Buy New: $12.63
- as of 5/24/2013 11:08 MST details
- You Save: $6.32 (33%)
- Seller:Amazon.com
- Languages:English (Unknown), English (Original Language), English (Published)
- Media:Paperback
- Number Of Items:1
- Pages:480
- Shipping Weight (lbs):2.3
- Dimensions (in):8 x 1.2 x 9.3
- Publication Date:April 2004
- MPN:3504
- ISBN:1558322426
- EAN:9781558322424
- ASIN:1558322426
Availability:Usually ships in 24 hours
Features:
- Paul Kirk's Championship Barbecue Cookbook
- THE HARVARD COMMON PRESS/HAROLD IMPORTS
Editorial Reviews:
Synopsis
It’s easy for any backyard chef to serve up tantalizing food from the grill! Cook your way to barbecue glory right in your own backyard with a mentor, master teacher, and true practitioner of the art, Baron of Barbecue Paul Kirk!
Recipes include:
Terrific T-Bone Steak with Redeye Marinade
The Baron’s Famous Barbecued Brisket
Ancho- and Chiptole-Rubbed Pork Loin
Smokehouse Spareribs
Garlicky Barbecued Leg of Lamb
Spicy Green Onion Sausage
Barbecued Polynesian Chicken
Black Pepper Shrimp
Smoky Hickory and Brown Sugar Cured Salmon
Grilled Potato Salad
Toasted Sesame Oriental Cabbage Slaw
Barbecued Beer Beans for a Big Crowd
The Baron’s Famous Barbecued Brisket
Ancho- and Chiptole-Rubbed Pork Loin
Smokehouse Spareribs
Garlicky Barbecued Leg of Lamb
Spicy Green Onion Sausage
Barbecued Polynesian Chicken
Black Pepper Shrimp
Smoky Hickory and Brown Sugar Cured Salmon
Grilled Potato Salad
Toasted Sesame Oriental Cabbage Slaw
Barbecued Beer Beans for a Big Crowd
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